Delivery terms
2024-12-19 Estimated delivery
Product will be ordered from supplier. If the supplier is unable to deliver by the specified date, we will inform you by e-mail
Available | Supplier Warehouse |
Home delivery
After handing over the goods to the courier, we will inform you by e-mail.
Over €25.00 (Orders up to 1000 kgs) | For free |
To €25.00 (Orders up to 1000 kgs) | €4.50 |
Delivery to DPD pickup locations
After handing over the goods to the courier, we will notify you by e-mail. Free delivery for orders over 25€.
€3.50
Specifications
Supplier product description
- 2.4-inch LCD screen, 2 MP lens
- Multiple authentication methods, including face, card (M1 card), and PIN, etc.
- Timekeeping function
- Max. 500 faces, 3000 cards, and 150,000 events
- Face recognition duration < 0.2 s/User
- Supports ISAPI and ISUP 5.0 protocols
- Configuration via the PC web client and mobile web client
- Supports wiring with secure door control unit or card reader via RS-485
- Display
- Screen size2.4 inch
- TypeLCD
- Video
- Lens1
- Resolution2 MP (video stream: 720P)
- FOVHFOV = 25°; VFOV = 43°
- Network
- Wired networkSupport
- Interface
- Network interface1 RJ-45, 10/100 M self-adaptive
- Lock control1
- Exit button1
- Door contact input1
- TAMPER1
- RS-4851 RS-485 (Half duplex, HIKVISION)
- Wiegand1 Wiegand(Hik 26bit,Hik 34bit)
- USB1
- Authentication
- Card typeM1 card
- General
- Power supply12 VDC
- Power consumption≤ 6 W
- Working temperature-10 °C to 55 °C (14 °F to 131 °F)
- Working humidity0% to 90% (No condensing)
- LanguageEnglish, Spanish (South America), Arabic, Thai, Indonesian, Russian, Vietnamese, Portuguese (Brazil), Korean, Japanese
- KeypadSupport
- Function
- Face anti-spoofingSupport
- Hik-Partner ProSupport
- Face recognitionSupport
Supplier parameters
Product code
PSDSK1T321MX
Category
HIKVISION Access Control
Brand
Hikvision
Supplier's product code
PSDSK1T321MX
Product ID
U-3807343
The information that supplier provides may differ from the actual product. If you noticed an error please let us know by email: [email protected].