100 Soft-faced hammer with Cellidor head sections, 3x33.0, Wera
Product Code: 05000015001
The photo is for illustration only. Please refer to the description for exact product specifications.
Delivery terms
2025-03-27 Estimated delivery
Product will be ordered from supplier. If the supplier is unable to deliver by the specified date, we will inform you by e-mail
 Available | Supplier Warehouse |
Home delivery
Home delivery
After handing over the goods to the courier, we will inform you by e-mail. If you are ordering outside of Estonia please use www.lemona-electronics.eu to order.
Over €25.00 (Orders up to 1000 kgs) | For free |
To €25.00 (Orders up to 1000 kgs) | €5.00 |
Delivery to DPD pickup locations
Delivery to DPD pickup locations
After handing over the goods to the courier, we will notify you by e-mail. Free delivery for orders over 25€.
€3.50
Product description
100 Soft-faced hammer with Cellidor head sections, 3x33.0, Wera
Specifications
Supplier product description
Wera soft-face hammers. Double-sided conical design for a secure, inseparable connection between the hammer handle and head. The hammer head is made out of cellidor; the handle out of high quality ash wood. For heavy-duty applications with diverse uses thanks to interchangeable soft-face hammer heads. Suitable for very demanding jobs.
Application:Demanding repair/maintenance work
Head:Cellidor, hard
Handle:Ashwood
Powerful hammering with surface protection
Soft-face hammers with hammer head out of cellidor
For demanding repair and maintenance jobs
High-quality ashwood handle
Application:Demanding repair/maintenance work
Head:Cellidor, hard
Handle:Ashwood
Powerful hammering with surface protection
Soft-face hammers with hammer head out of cellidor
For demanding repair and maintenance jobs
High-quality ashwood handle
Supplier parameters
Product code
05000015001
Brand
Wera
Supplier's product code
05000015001
Product ID
U-2628442
The information that supplier provides may differ from the actual product. If you noticed an error please let us know by email: [email protected].